Whether or not
you’re into nail polish, paying attention to your nails is pretty important. Yes,
we love a good ruby red lacquer that makes our hands look gorgeous, but once
the polish comes off, your nails are always trying to tell you something. If
your nails are constantly peeling, that can be an indicator of how you digest
food. If you’re experiencing a lot of yellowing, it’s a possible sign of
fungus. Regardless of what you’re doing with your nails, you need to start
reading the signs they’re sending. Below, we’ve listed out what’s going on with
your nails, and what exactly they’re trying to tell you.
Peeling: If your nails are peeling, it could mean that you’ve
got a deficiency when it comes to mineral absorption. While this can be caused
by something as minuscule as not chewing your food enough, it could also mean a
low amount of acid in your stomach, which means that your food isn’t properly
digested.
Dry Cuticles: This one may seem obvious, but dry cuticles means
you’re lacking in the hydration department. Especially if you work in an office
where you’re constantly washing your hands or you’re always washing dishes (and
particularly in the winter), resolve to use cuticle oil at least once a day to
keep your fingers in great shape. If you can’t use cuticle oil, massage hand
cream into your cuticles while you’re applying it to your hands.
White Spots: While most people believe that white spots on
nails are actually a sign of a calcium deficiency, they can actually be a small
area of nail fungus or a tiny result of trauma to the nail like bumping or
dinging your finger. If there is pain in your nail, seek medical attention to
treat fungus. If there’s no pain and it’s likely the result of trauma, the
white spot must simply grow out (which can take up to eight months).
Breaking: There are a few reasons why your nails could be
breaking, and they range from harmless to significant. Your nails could be
breaking because they’re exposed to water, soap or detergent for too long, or
they could be breaking for more serious reasons, like endocrine disorders or
malnutrition. The key to determining which is causing your nails to break is to
take notice of whether your nail’s thickness, color, etc. have changed over
time. If you notice a change in your nails and stop exposing them to water and
detergent, yet the change persists, see your doctor.
Yellowing: Besides smoking, your fingers could be turning yellow
due to a few reasons. First, it could be nail fungus, which can be taken care
of with an anti-fungal medication from your doctor. If it’s not nail fungus,
your nails could be turning yellow because you paint them too often and you
neglect to use a base coat. As a rule of thumb, give your nails about three
days with no polish every three weeks or so, and be sure to use a clear base
coat to avoid polish staining your nail bed.
Dark Vertical Lines of Color: While dark marks underneath nails could be benign
moles underneath your nail bed, single, new bands of color could also indicate
melanoma. If you notice this, see your dermatologist immediately.
Hard as Rock: If your nails are hard as rock, strong and don’t break
easily, it’s a good sign that you’re in good health. Keep up the good diet,
exercise and nail care regimen!
Separating From the Bed: Nails separating from the bed can be due to injury or
infection, a reaction to a drug, thyroid disease or psoriasis. Once there is
space between the nail and the bed, infections can occur underneath the nail.
Most times, nails will reattach themselves to the bed within a few months, but
if you think you may have a more serious condition, seek your doctor’s
guidance.
Source: shopping.yahoo.com
To make these cherry bombs first you need to
make a chocolate sponge cake. Let the cake cool and then crumble it in a bowl.
After that add frosting to it. Mixing it with the frosting will create a
binding force in the mixture. Then coat the cherries with this cake and
frosting mixture. Make a round ball around cherry and press it to firm the
ball. 
